Today, our culinary journey continues with the captivating flavors of Spanish haute cuisine! 🇪🇸✨ We stepped into the world of Aticcook, a delightful 1-star Michelin restaurant masterminded by Bruno Ruiz, and again what a treat it was! 😍
As we savored the exquisite dishes, we decided to trust the chef’s expert recommendation and opted for the suggested wine bottle - the Amfora Blanc Sec. This wine choice proved to be an inspired match, elevating each dish to a whole new level of deliciousness! 🎉
Here the wine Notes: Amfora - Blanc Sec:
👁️ Appearance: Glistening like golden sunlight in a glass, Amfora - Blanc Sec entices with its bright and luminous hue.
👃 Nose: On the nose, an elegant dance of aromas unfolds. Notes of ripe citrus fruits, like juicy lemon and zesty grapefruit, mingle harmoniously with hints of fresh white flowers, bringing a delightful bouquet to the senses.
👅 Taste: With each sip, Amfora - Blanc Sec charms the palate with its vibrant and refreshing character. Crisp green apple and succulent pear flavors take center stage, framed by delicate herbal nuances that add depth to the wine’s profile. A subtle touch of minerality lends a pleasant structure to the overall experience.
🌿 Winemaking: Amfora - Blanc Sec embraces a traditional winemaking approach, showcasing the essence of terroir. Fermented and aged in amphorae, this wine embodies the purity of nature and pays homage to ancient winemaking techniques.
In summary a balanced and refreshing wine that transports the essence of the terroir to the glass, offering a delightful taste of the Mediterranean’s abundant sunshine and lush landscapes.
Cheers to the magic of Amfora - Blanc Sec! 🥂🌞
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Ps., wine you find here - https://www.vivino.com/US-CA/en/les-freses-amfora-blanc-sec/w/4692268?ref=nav-search
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